Saturday, November 24, 2012

Goats, Thanksgiving and Black Friday

I find most holidays hectic. While I love having family over, I don't often get the chance to visit because I'm busy putting the meal together. This year I decided to do things differently.

First, I wasn't using my best dishes (they can't go in the dishwasher). Instead I got nice plastic throw-aways.  Also, I wasn't cooking the Thanksgiving turkey on Thanksgiving. For the past few years our homegrown turkeys have been much bigger than most cooking charts cover, so I've guessed the timing and we've had to wait for the turkey to finish while the potatoes got cold and the stuffing got mushy. This year I cooked the turkey the day before Thanksgiving- it took 6 hours. I also carved it up and laid it out on a steaming rack, ready to heat up quickly when needed.

Thanksgiving morning I woke up with the delusion that everything was done and I was ready to enjoy the holiday. This was going to be the first year I would actually have time to talk to people while sitting in the living room. I was in the midst of enjoying my quiet kitchen and smiling over this thought when Joe came in from the barn and changed everything. A doe - a very big, pregnant doe carrying kids we'd been anticipating arriving for the past two weeks decided to kid - now.

I guess I should have known this doe would pick this day.  There she is in the picture. Her name is Valentine. As her name implies she was born on Valentine's Day. Last year she had her kids on Christmas Eve. Since Thanksgiving is a holiday, she'd clearly decided it was the perfect time for her to have her kids.

After 4+ hours of labor she presented us with two great kids - black bucklings. They are wonderful, but the time she took to have them ruined my dream of a casual Thanksgiving Dinner with the family. Instead, I was wearing barn grubbies and up to my wrists in goat goo, pulling kids from their tired mom. Once the kids arrived we figured we'd retreat to the house for our Thanksgiving feast, but Valentine hadn't appreciated the holiday guests who wanted to see the new babies. They made her so nervous she fumbled around the kidding pen stepping on baby toes and almost laying on her kids in an attempt to protect them from people she didn't know. We had to ban the guests back to the house while we stayed behind to keep her from accidentally injuring her babies.

I spent the next hour running back and forth between the house and barn taking care of goats and finishing dinner while Joe stayed with Valentine. Once  everyone settled into the meal, I took Joe's Thanksgiving dinner to him in the barn and went back to eat dinner hurriedly with the family.

I didn't get time for nice conversations with anyone as I gave Joe a needed break. By the time I finally made it to my living room to sit down everyone was gone.
Joe and I ate leftovers for supper in the house and even put our feet up for a few minutes to watch TV. Then he went back out to check on the Valentine and her kids. When he came back it was with the news that another doe was in labor and about to deliver.

We went back to the barn for a couple more hours. Dulcie gave us two beautiful does. Being as there was no longer any company around, we lingered in the barn. Joe fed the goats and I took pictures of the new kids to share on Facebook and put on our webpage.

It had been dark for awhile by the time we closed up the barn and went back to the house. Having yummy apple pie late went a long way to making the entire day feel so much better. It also kept awake. I stayed up way too late Thanksgiving night putting kid pictures up on Facebook and revamping the farm webpage to announce their births.

The pictures above are Valentine's boys and here is one of Dulcie with her doelings.

After going to bed late - very late - I woke up the next morning and was was lazily enjoying the idea of sleeping in when Joe (who always gets up early) broke into my happy thoughts to tell me there were  more kids in the barn. Three more kids to be exact.

After a mad rush to dress and race bleary-eyed to the barn, I was presented with a set of triplets by Suzy-Q. She had spared us hours of waiting by handling their birth all by herself. Her babies were clean and fed and ready for us to admire. She had two bucks and a gorgeous doe. They were Our Black Friday deals delivered to the barn.

Here's Suzy-Q surrounded by her lovely kids. They all have spots and are the most colorful group of kids we've had born on the farm.

After taking more pictures and doing all the things that needed to be done to make sure they were on the right track to staying healthy, we went in the house - but not back to bed.

Our twice a month housekeeper arrived within minutes to noisily clean the house and we had errands to run.

Its a new day now, almost 2 am Saturday morning. It's been a long day, but my kidding pens are full of moms and babies. My email and Facebook friends have kindly offered congratulations and nice comments about the new additions to our herd. Who could ask for more? But I did get more. When I ran through the rain to visit the barn this afternoon to see that everyone was doing well, it was quiet. It was kid nap time, no more fuss, no more needs, just happy moms and sleeping kids. Peace at last and enough quiet time to feel thankful.


Thursday, November 15, 2012

Time to Catch Up

It's been too long since I've updated this blog!  Sorry to all of you who have been watching and waiting. I will try to do better.

2012 has been a year of changes and lots of new things. Mostly for the good and some very sad.

We started the year making a commitment to host our first ever Boer Goat show here in Chehalis, WA. We set the date for July and called it The Big Top Boer Goat Show. Many shows have several buildings or areas assigned for the goat pens and the show ring. Communicating between these buildings during the show can be challenging. The Big Top was all under one roof.

Here is a picture of the goats in the show ring. We brought an IBGA show in, maybe a first for WA state, and many great farms agreed to show with them. The feedback says they liked it so we'll repeat that again next year.

Our farm was also invited to the Four Star Boer Goat Production Sale this year. We brought seven goats to the sale - 6 does and 1 buck. All but one doe was sold! It worked out well for us and gave us a new perspective on production sales. Every experience is a good when you can learn something.

The doe we brought home as unsold happened to be the one that Joe didn't want to sell. I think Someone was looking out for him. Her name is Snowdrop. She is sweet and definitely one of his favorites. Her sire is a beautiful spotted buck we owned for awhile this year so she should give us colorful kids in 2013.

We got out to a few shows this year. We showed at the Wild West Show in Yakima, WA; Red, White and Boer in Ridgefield, WA; The Big Top Boer Goat Show here in Chehalis, WA; and Joe hauled our Jr. buck and his sister to Walla Walla, WA for the Octoboer Fall Finale.

Overall our biggest winner was a buck born here in January, Kindlehope Mojo Blitz.

This picture is of him at the Octoboer Fall Finale at 9 months old. He placed 4th at the first show and 3rd at the second show in a class of 15 competitive bucks.

Earlier in the year, he placed 2nd in a class of 18 great bucks and earned his first ABGA points.

We're pretty happy with this boy.

We filled our pastures again this year with 60 jumbo Cornish Cross meat chickens, 16 holiday turkeys and 2 Hereford steers. We have many repeat customers and selling the poultry and beef is easier these days.

On the sad side of the year, we lost a very dear friend in October. Valerie Witt was my farm Mentor, especially when it came to the goats. When I first started buying Boer goats we joined forces. She was putting her herd together at the same time. Spending hours in the truck driving up north past Seattle or down south into Oregon in search of our starter herds gave us time to talk and share and form a valuable friendship.

In all honesty, she felt as close to me as a sister. To say I am going to miss her is a huge understatement. Valerie was a very special woman and friend to many people. Her family is dear to us. It feels tough to move on without her and hard to think I can't pick up the phone and call her. She is and will always be deeply missed.

This picture is one of those times when we were goat shopping. She bought this little doe and I bought my first buck. My grounding in farm life came mostly from her gentle guidance and long phone calls.

Saturday, March 19, 2011

I'm LINKED!!

I've been putting a lot of time this year into setting up and updating regularly our Kindlehope Farm website. Now I have finally linked the website to this blog!  Hopefully, there will be some folks who enjoy the site and want to know more about what Kindlehope Farm and it's inhabitants are up to.  Well, this is the place to find out!

March, for instance, has been an incredible month.  In late January and February of this year we doubled the size of our Boer goat herd with lots of kids arriving.  Many of those kids turned out to be bucklings. Normally, that's not what folks raising goats want. But as it turns out, this year all those buck kids became a major blessing when 4-H kids started contacting us for show wethers.  This month we've sold every available show wether we have on the farm!  That feels incredible.  I'm so thankful for those kids and moms who diligently hunted down their 2011 market animals at our farm.

This is the first year we've sold 4-H show/market wethers and it's been fun and interesting to meet these kids who are really excited about picking out their wethers with us. They've all been great kids. I love their enthusiasm for what they're doing. I look forward to the 'going home' day when after the bucks have become wethers and they go home with their new owners. We'll sadly be saying good-bye to the babies born on our farm at the same time these 4-Her's are happily embracing new relationships with their goats. An ending AND a beginning.

There are lots of those living on a farm. Somehow these endings and beginnings and all the challenges and emotions that come with them are changing us. Even being 'retired' feels like a beginning with all the new things to learn and all the new experiences that crop up everyday. I'm glad we bought the farm and I think often how it's name "Kindlehope Farm" really is kindling inside us the hope that there is so much more to come, many firsts left to have and lots of life yet to live.

It's not like I'm feeling really old - we 'retired' pretty young - but there are those moments. Achy joints, graying hair, and sleepy afternoons that want to make me feel older than I am. Until I deliver a new kid or two, put in a day of caring for goats that need a 'spa day' bad and walking away feeling like I've done something significant, worked hard, and deserve time sitting in my comfy reading chair with a good book.
A well earned rest is lots better than long days with nothing to do or look forward to except more long days with nothing to do... well, you get the idea.

I'm really a farmer junkie... gotta have a healthy dose of farming and animals to feel good.

Wednesday, October 6, 2010

It's Been A Long Time

It's been a long time since I updated this blog. A very long time. Knowing this creates both a wave of guilt and a sense of satisfaction. Where the guilt comes from is obvious. The satisfaction comes from admitting that the reason I haven't posted in so long is because I've been so busy.

Farm life is feeling way more normal. In fact, it's become a passion. I'm loving how this life is changing me. I care about things I wouldn't even have thought about four years ago.

One thing is, I care that the food I eat is coming from my own pasture. That I have the ability and space to grow my own food, maybe even year round if the book I found on Amazon is correct.

And that's different, too. Where once I rummaged around on Amazon looking for romances to read, I'm now consumed with desires to find a new gardening book. Or better yet, a memoir written by someone who also moved to a farm and writes about their discoveries of farming/country life.

I'm in love with discovering all I can about this different way of living. To my farm friends this will sound very strange. Many have lived in small towns for years, many have gardened for years, and raised animals for food and for companionship most of their lives. They may not completely understand what a change this is for someone who was all city inside and out.

Before coming to the farm I didn't know where my food really came from. Had no idea how to care for any animal beyond a dog or a cat. Had never successfully grown anything in a garden that I would even consider eating. Hadn't pickled or canned anything. And didn't have a clue what dehydrating was about. My total knowledge about beef jerky was that it could be bought in a mini-mart and guys liked it. Now I've learned about and participated in doing all these things and it's amazingly satisfying.

And that's new, too. I would never have thought that simple things could provide such a deep sense of value or bring such richness to life. I thought I had a very rich life in the city.

In Seattle we owned a nice home on a beautiful shady lot that backed up against a protected greenbelt. Everything and more than we could want was only a 15 minute drive away. Countless forms of entertainment were readily available every night of the week. Our jobs were satisfying - they provided the challenges we both needed to feel successful. It all seemed like enough.

But, living here on this farm has proven that there is so much more to living. All those other things are good. But I don't really have to drive for 15 minutes to find all I could want any more. My front porch is heaven.

When I need entertainment, I've got friends to call or I can sit on a tree stump in my goat pasture and watch the kids play or lavishly pet and coo over the older does who have lined up to be petted.

I'm also finding it amazing how the camaraderie of those with like purposes really enriches a life - and I don't mean as with co-workers. I mean as with people whose passions and interests are the same. Whether it's my awesome group of writing friends at our twice monthly critique group or a rowdy group of goat breeders around the show ring, there is something special about being with people who share a love for something you love too. It's bigger and better than an expensive dinner at a nice restaurant or even a theater production with all the bells and whistles. You just don't come home from these moments disappointed if some element of the event didn't work out right - because the people you are with made it worthwhile regardless of whether your goats placed well or not or if your story fell flat and needs a lot more work.

And even without our city jobs we don't lack for challenges.

Recently we faced the challenge of a very sick doe. Of course, she was a favorite. We'd waited for months for her to be born and then spent more months marveling over how beautifully she was growing. I'd personally spent time watching her in the pasture imagining what a great doe she would be and all the wonderful kids she would have. So when she became sick it was particularly challenging to hope with every minute of effort we put into trying to save her that we would make a difference only to face the bleak understanding that we didn't.

Keeping my husband company while he dug her grave and buried her, I realized this challenge wasn't about being right or wrong, failing or succeeding. It wasn't about pleasing a boss or angling for a raise.

It was about growing into someone different. Someone who cries over the loss of a goat.

Someone who realizes it's not important what you get from the challenges in life, but what you become because of them.

To people in the city, that might sound silly. To those of us out here whose lights at night are tiny dots in the darkness, it makes complete sense.

Friday, July 24, 2009

Farming Silliness - 7/24/2009

Ruined shoes.... okay well, they could be washed, but for the purpose of everyday go to the store or visiting friends use.. they are ruined.

I sunk up to my ankles in farm goo while involved in serious farm silliness. It's a form of learning process. While things inside of me are ruminating into new thoughts and values, I'm physically learning what will work on a farm and what doesn't, in a less than clean way.

My first bout with silliness happened last fall and it has been a regular occurrence ever since. I'm getting the gist of it now. It's really all about food. Plain and simple. Food has the power to control farm silliness like nothing else. Here are some examples:

Last fall I took in three wethers and a doe so I could experience what having goats would be like before investing in them. We worked to get all the elements in place that were needed. We fenced a small area for their outside play and we laid out wood chips and straw for their comfort. We made our goat barn the goat barns of all goat barns.. if not a five star goat barn it was at least a four star. We were ready with the food, too. We had extra hay on hand, a bit of goat chow and a big tub of water. I'd read all the best books on goat care. I'd talked to friends about goats endlessly. All that was missing was the experience these goats were going to give me. And they did not fail in their task.

They provided ample opportunity to learn many things: goat burps are repugnant; never put the feeder close to the door no matter how handy it may seem; four goat heads crowding into an enclosed feeder means one of them is at serious risk of strangulation'; you can never have enough wood chips and straw on stand-by - goat berries pile up fast; and despite whatever you've heard, goats do not eat everything. They are picky, picky eaters. There is no 6 second rule when something falls on the barn floor - to a goat it is immediately unacceptable. Looking at the barn floor, I couldn't blame them... but oh the waste of sloppy eaters. And goats are sloppy eaters.

Of course, I read about how tricky, smart, and creative goats can be. I thought I was prepared for their antics. When we fenced their pen we layered fencing generously over each other at the seams and wired it like it was stitched together. We believed there was no escape. And there wasn't - via the fencing.

One afternoon my dear husband came running in from the barn with the dire words "I need help NOW.. the goats are loose." The rush of adrenaline I felt was much like a mother's when she hears that certain cry from her child.

I raced out to the barn hearing that cry the minute I left the house. Whatever was going on with the goats in the barn, they were not happy. Opening the door carefully, I braced for a rush of animals, instead their cries were over my head. Literally. I looked up at the panicked faces of three goats looking down. They were in the barn loft.

Somehow they'd escaped their pen. Three of them had climbed the stairs to the loft and couldn't get back down. The fourth goat had stayed below and was consuming as much alfalfa (a favorite) as he could. This goat seemed like a minor problem until Joe turned him towards me and his belly looked as if there was a canoe lodged in there sideways.

We got him back in the pen and began the painful process of getting the goats down from the loft. It was easy to understand why old time barns had ladders instead of stairs. Animals couldn't climb ladders.

The easy up/hard down rule was right when it came to these goats. They weren't about to come down without a fight. Joe and I had to push and shove each one together all the way down and back to their pen.

What had inspired their escape? Food. Alfalfa to be precise, but only one of them had the wherewithal to actually eat the food. Perhaps a grass-is-greener-in-the-loft lure got the others upstairs, saving them from looking like small water craft, but feeling cheated.

Later in the year, we accepted the gift of two alpacas from a friend and again carefully fenced an area where they would eventually live. Until we got our spring cattle, however, it seemed fine to let them roam the smaller cattle pasture and take advantage of all the forage. Everything seemed fine until we the moment we HAD TO move them unexpectedly into their new field. The HAD TO moment came when it was cold, raining and dark. Of course.

We knew NOTHING about moving alpacas. Think about it, city girls aren't often called upon to walk in cloudy darkness through a rainy night herding alpacas in a lumpy pasture. My son was helping but he's as much a city boy as I am a city girl.

At first the alpacas herded peacefully, but the minute they thought their escape options were down to a confined space they panicked and darted between us back to the expanse of the pasture. Over and over we herded them that night. Over and over they darted. We were soaked to the skin. Our shoes were wet, muddy, cold and ruined. We'd pulled the dark hoods of our sweatshirts over our heads and kept at it.

In desperation I decided to try the lure of food. I certainly wanted some, and a hot drink, too.

I grabbed an armful of alfalfa from the barn (a foragers favorite) and went into the new pen. With the gate open I stood there calling the alpacas waving alfalfa. No favorable response. Feeling the full misery of wet cold and dark hopelessness, I carried the now wet alfalfa, to the garage near the pasture and turned on the outside lights. I pushed back my dripping hood and looked for any sign of the alpacas in the field. Instantly the alpacas came running. Right towards the light and me, their expressions and behavior telling the tale.

Strange dark things had been chasing them in the pasture and they were afraid. In the pool of light by the garage they could see me and since I was a familiar figure bearing the inevitable food, they came running. I went through the fence, cooing and luring them with the alfalfa. They followed me right into the new pen where I dumped the food and moved away so they could eat. Food is a big motivator.

Recently we've had six steers in our back pasture. The summer is turning out to be brutally dry and the fields are pathetic. Except of course, on the other side of the fence.

True to form some of the steers, lured by waving green grass, found a way out of our field and into our neighbor's. His field isn't fenced which means that there were miles of open fields and forest on their side of the fence and only three dumbfounded farmers on our side of the fence trying to figure out how to get them back inside.

They were celebrating with kicking heels and mocking moos at the four steers that had not followed them into their field of dreams. We were near panic putting together plans to be sure those other four steers didn't do just that.

A check of the fence line showed no obvious escape route so there was no obvious re-entry route. Joe cut the barbed wire fence open and curled it back to make a gaping hole. Again we tried the 'walk them back' approach where you stay behind the cow within his vision and walk towards him. This usually makes him move forward, sometimes where you want him to go, sometimes not. In this case it not. After several failed attempts that sent the steers kicking their heels further away, we needed a new plan.

The new plan was, of course, in reality an old plan. Food.

This time a wheel barrel full. These, after all, were bigger foragers. It was again alfalfa. The nectar of the gods for steers. At first we took handfuls and tried to get them to come like Hansel and Gretal following the dropped plops of goodness back home. It didn't work. What we did notice however was that they always retreated when fearful back to the corner of the field where the other steers, on our side of the fence, stood watching with avid bovine curiosity. Another plan began to form. Herd pressure. Sort of like peer pressure only for .... well, herds.

Insanely or bravely, we dumped the load of alfalfa on our side of the fence about ten feet in from the gaping hole Joe had cut. Then we called the crew to lunch. When the first, and smartest steer responded with a fast jog towards the alfalfa the rest came. Including our boys on the wrong side of the fence. It was successful and scary at the same time. They sounded like a stampede (this is the insane part) as they ran towards us. But the escaped steers were anxious not to miss their lunch break and darted back into the field through the provided hole. All we had to do was get out of the way and fix the fence behind them when they re-joined the herd.

Food and herd power did the job.

Twice since a renegade steer has managed to get out and wander the neighborhood, but every time the collective herd, still safe in the pasture and huddled around an enticing pile of food, inspired the renegade steer to get back into the pasture. It didn't matter how far he wandered around the neighbor's houses or if he crossed the street for a stroll through the Christmas trees, he came right back because of the crowd of steers eating together as a herd.

When you think about it we aren't a whole lot different. Really.

How many times when you're away from home have you picked a restaurant based on how many cars were parked outside? That's right. The herd was eating and you wanted in.

If only we'd paid attention in the first place to our behavior we would've figured out the goats, alpacas, and steers easier. Instead, we do as is done in the city. We over-think it and end up with ruined sneakers, dripping hoodies and feet stumbling around in dark pastures.

Saturday, January 31, 2009

Weird Changes (1/31/2009)

I will not claim that a complete transformation from a City Chick to a Farm Chick has happened, but there are weird changes in the air this year.

First of all, just this week I found myself pulling a label off of a metal rack that will occupy the space beneath the pedestal sink in my master bathroom, providing much needed storage, and noticed that it was attached to the rack by a stretchy rubber-band-like thingy. Weirdly, my mind did not think garbage when I looked at it. Instead I removed it carefully, tore off the paper tag for recycling and carefully scrutinized that stretchy band trying to figure out what I could use it for. And the next thought was even worse. I was elated to realize that I had purchased three racks which meant I was the proud owner of three of these things.

Don't tell me that doesn't shock you. It shocked me enough (evidence that I am not all Farm yet) that I did a double-take at who was thinking these thoughts.

And let's not stop there. It does get worse.

My best farm friend Valerie was over at the house. I confessed to her that I'd found something incredibly male on my computer during my week of browsing that I just had to show her. We hurried into my office, closed the door and I brought 'the picture' up on the screen. We both gave out a huge sigh of admiration at the same time and jumped into a full analysis of this incredible creature.

Don't get too excited though, it was a Boer goat buck.

Honest. I have to admit that one scares me. In fact, I think I am close to being out of control when it comes to goats completely. I am not skilled at finding the best, only at admiring many. So much so that I have begun collecting them. Luckily I realized what I was doing soon enough to stop myself from making a Boer buck-sized dent in my checking account and filling my barn stalls up with dainty does (which is not a good thing when you're talking meat goats).

I am at a controlled level and learning how to maintain. By the time all the does I'm committed to buying are on the farm I will have five. After all unlike my Victorian salt shakers (I have over a hundred) and my books (I suspect thousands), goats require a regular investment in food and maintenance like stall cleaning, immunizations, trimming hooves, and health checks. No matter how much I want goats, I don't want so many that my life goes the way of the alfalfa I feed them so generously.

On top of this there is one other thing that is so surreal it really shakes my City thinking. It's embarrassing to even admit. I often smell like goats. That isn't good. It's not really pleasant. But it also doesn't bother me a lot. Not like it would have a year ago.

Back then the cat's box was nauseating beyond words, the fur she shed was irritating, and and any occassional mishaps in the house were reason to seriously think about opening the back door and hoping she ran away on her own.

That all went by the wayside slowly over the course of almost a year on the farm, when some form of animal poo was frequently tread into the house on the bottom of everyone's shoes because animals don't use toilets and we had animals. I know it's disgusting, but it's also natural, and I cleaned it up dutifully knowing that complaining wouldn't change anything, I didn't want to get rid of the animals.

I even liked the idea of some of this poo because of the power it had to make my gardens so much healthier. I had Joe avidly collecting and depositing the chicken manure from our little Eglu into the compost bins. I longed for him to go out and haul me in some dried cow patties for the same reason, something he never really did. It was becoming easier to think of poo as something desireable when I realized how good it was for growing food and flowers.

On top of that, on a farm animal waste is a frequent topic of discussion. There are actually farm workshops designed to do nothing more than discuss the management of poo. I have been asked several times where the manure pile is on our farm. Interesting. This was not even thought of in the city. Only people with dogs worried about such things and they often deal with it in a citified fashion, such as buying scientifically designed dog food that ensured their pet's feces would crumble nicely within a matter of hours and disintegrate naturally into the lawn without leaving any nasty signs or tell-tell smells. Or, they hire someone to collect it once a week while they are away at work and before the weekend when they will be out back barbecuing or gardening and such unpleasant things would prove to be a downer to deal with themselves.

Here poo is a way of life and the sooner you learn to deal with it the better. It's true that sometimes in dealing with it you drag a bit around with you. So what? Better to know it's there and know you need to take care of it instead of pretending it doesn't even exist.

I like goats and if being with them means smelling like them until I can clean up and change then I'm okay with that. I hardly even notice, but I do know about it and I take care of it.

And that is another change. In the city I ignored poo as much as possible and hated even seeing signs hinting it might exist, hence my disgust with the cat. Now, if I don't see it I worry. I know it should be there and if it isn't something is wrong on the farm. I encourage poo. Lots of it. Because it is a sure sign of life.

Looking at something I would have thrown away without even a first thought a year ago, such as the little stretchy band holding labels on a metal rack, and not seeing garbage but a possibility is definitely a change. It may even be a good one, just like learning to deal with poo.

By the way, here's "THE" picture. Wish I owned a buck like this.

Saturday, January 10, 2009

A New Year (1/9/2009)

I'm going to ask you to bear with me on this entry. Although this blog is dedicated to what it means to be a city girl moved to the farm, I'm going to focus for just this one entry on just being me.

This time of year always inspires deep desires for time management. Perhaps that is part of the harried city life I lived. Where every moment in my job was accounted for in fifteen minute increments and only deemed worthy if it produced money for the company I worked for. It sounds bad but I did get paid for it, and paid well.

But the case of time management frenzy I get this time of year goes a little deeper than that. As does the desire for setting goals for the new year.

Interestingly, when I think of goals in January I think most about my writing goals. Household goals, farm goals, and even sadly, spiritual goals all slide to the back burner, or in the country, are piled somewhere behind the barn.

This happens mostly because with the coming of a new year there is the marking off of yet another birthday within the same week. Birthdays, especially those within the higher number ranges, always bring reality.

Although I do not feel it in my heart, time is ticking away in my body and my mind. I am growing older and with growing age comes a growing fear that I might not accomplish in my life what I believe I was born to accomplish.

In order to push that fear aside I turn to organization and time management. Believing in the power of these things to bring about amazing results. My fingers fairly itch to pull out a fresh new daytimer and to fill in all the empty lines with precise plans on how, this year, I will finally achieve something important.

There is only one good thing about this compulsion. For a moment when I am setting goals, I am not looking back in my life, I am avidly focused on looking forward. Outside of that, all my carefully written plans are a futile effort.

Within a week all the rigid walls confining the minutes of my days, carefully written in clear pencil (with the 0.5 mm lead), give way to the terrible reality of my predictable humanity. I ignore them and I live. One day at a time. Whatever is given to me each day. Life happens.

I guess this means that I am not meant to be a powerful woman who sets aside life's twists and turns and, more troubling, its commoness, to live a life of precise, single-vision achievement.

This January however, I know that however glorious a life of achievment appears each January, it is just a mirage. One I imagine up to chase away the panic of growing too old to achieve anything useful.

So, I won't do that this year. I was ready to. I had my pencil out and full of lead, I had a notebook to record all my wonderful goals. I was going to map out the incredible steps I would take this year down the path of achievement and, lets face it, the all desireable glory.

Instead, at 53, I'm going to simplify things. I'm going to redefine achievement. I'm going to rejoice in some already achieved achievements. Because now that I've slowed down and begun to reorganize my thinking, I've noticed these really cool achievements lurking on the fringes of my yearly panic. They are:

1. I am loved eternally
2. I love eternally

These achievements are irreversible and they are, simply stated, enough.
Especially for a life that was given for years to the despairing belief that this would never happen. But it did. Miraculously so. And it stands as a testimony that sometimes despite our lack of detailed day planners, the overwhelming busyness of life, and our boring commonness, we have achieved a great deal more than we give ourselves credit for.

Furthermore, I am determined to believe that without having achieved these two things first, accomplishing anything else would be meaningless, if not impossible.

So in view of this and without one pencil mark of planning, 2009 is going to be a good year.

I believe that 53 is going to be incredible and not too old to be even more incredible.

And that what is yet to come is a bonus when added to what has already been achieved.